Wine, Cheese, and Fruit

Cauliflower

If you didn't know, the word "cauliflower" derives from the Italian cavolfiore, meaning "cabbage flower". Cauliflower is one of several vegetables in the species Brassica oleracea that also includes cabbage, broccoli, Brussels sprouts, collard greens, and kale. There are hundreds of varieties of cauliflower grown around the world. The most common variety is white cauliflower(the one featured in today's puzzle), with orange, green and purple varieties also being available.

Bell Pepper and Tomatoes

Get ready to challenge your puzzle-solving skills with this vibrant and colorful online jigsaw puzzle! Featuring a bright red bell pepper and a couple of juicy tomatoes, this puzzle is sure to keep you entertained and engaged for hours. Piece by piece, you'll assemble the image and watch as the vegetables come to life before your eyes. Perfect for veggie lovers and puzzle enthusiasts alike, this online jigsaw puzzle is a fun and relaxing way to pass the time.

Cup Of Espresso

In today's new puzzle we feature a small cup of espresso on a wooden table. If you didn't already know, Espresso is the most common way of making coffee in southern Europe. This a coffee-brewing method of Italian origin in which a small amount of nearly boiling water (about 90 °C or 190 °F) is forced under 9–10 bars of pressure through finely-ground coffee beans.

Juicy Grapes

If you didn't know, botanically a grapes are classified as berries. They are usually eaten fresh or used for making wine, grape juice, jam, jelly, vinegar, grape seed oil, or dried as raisins, sultanas and currants. Raw grapes are 81% water, 18% carbohydrates, 1% protein. A 100-gram reference amount of raw grapes supplies 288 kilojoules (69 kilocalories) of energy and a moderate amount of vitamin K (14% of the Daily Value). Grapes contain a negligible amount of fats.

Ripe And Juicy Apples

It's Autumn and we're in the orchard picking some apples. If you didn't already know, apples can be consumed in various ways: raw, as juice, baked in pies, cooked into sauces and spreads, and other baked dishes. All parts of the fruit are edible, including the skin, except for the seeds. Click start, select your difficulty level, help us pick the ripe and juicy apples and relax with today's puzzle. Have fun!

Carrots

Carrots are typically orange in color, but there are also purple, black, red, white, and yellow cultivars. Their roots contain high quantities of alpha- and beta-carotene, and are a good source of vitamin A, vitamin K, and vitamin B6. Carrots are eaten raw, boiled, steamed or fried, and cooked in soups and stews, as well as baby and even used as food for pets and other domestic animals.

Celery Roots

Celery root, also called celeriac, knob celery, and turnip-rooted celery is a variety of celery cultivated for its edible stem and shoots. Celeriac is edible raw or cooked, and tastes similar to the leaf stalks of common celery cultivars. It may used as an ingredient in soups, casseroles, roasted, stewed, or blanched.

Bananas and Grapes

Join the fruity fun with our online jigsaw puzzle game featuring bananas and grapes! Piece together the sweetest puzzle as you arrange slices of juicy fruit to form a beautiful image. With varying difficulty levels, you can challenge yourself to complete the puzzle in record time or sit back and relax while you solve it at your own pace. Have fun!

Eggs, Ham And Tomato Slices

Start the day with a hardy breakfast and a relaxing puzzle! In this new food themed puzzle we feature some hard boiled eggs sliced into pieces, some slices of smoked ham, and a couple of tomatoes cut into pieces; all on a small breakfast plate. What is your ideal breakfast plate look like?

Raspberries

In today's puzzle we feature some delicious fresh raspberries. Raspberries are eaten raw, turned into puree, juice, or dried fruit and used as ingredients in a variety of foods and dishes. Raspberries are a rich source of vitamin C (32% DV), manganese (32% DV) and dietary fiber (26% DV).

Delicious Pasta Dishes

Start today's puzzle, grab a fork and join us for a plate of delicious pasta. If you didn't know, pasta is generally served with some type of sauce; the sauce and the type of pasta are usually matched based on consistency and ease of eating. Both dried and fresh pastas come in a number of shapes and varieties, with 310 specific forms known by over 1300 documented names.

Freshly Picked Walnuts

Today we feature a lots and lots of freshly picked walnuts. Walnuts can be eaten raw, toasted or pickled or used as an ingredient of a dishes like: walnut pie, walnut soup, cakes, brownies, baklava, fudge and more. Walnuts are rich in several dietary minerals, particularly manganese, and B vitamins.