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White, Orange, Green and Purple Cauliflower Puzzle Details:

About: If you didn't know cauliflower comes in white, orange, green and purple. White cauliflower is the most common color of cauliflower. Orange cauliflower contains 25% more vitamin A than white varieties. Green cauliflower is sometimes called "broccoflower". The purple color in cauliflower is caused by the presence of the antioxidant group anthocyanins, which can also be found in red cabbage and red wine. Now that you know more about cauliflower click start and enjoy today's puzzle.
Puzzle Of The Day On: 13/Jan/2016

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Some Other Fun Puzzles

Farm Fresh Produce

Farm Fresh Produce

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Slice Of Pizza

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Walnuts are harvested in the fall, normally from mid-September to early November. The two most common major species of walnuts are grown for their seeds – the Persian or English walnut and the black walnut. The first one originated in Iran (Persia), and the second one is native to eastern North America. All walnuts can be eaten on their own (raw, toasted or pickled), or as part of a mix such as muesli, or as an ingredient of a dish: e.g. walnut soup, walnut pie, walnut coffee cake, banana cake, brownie, fudge and others.
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Butter cookies, also known as Brysslkex, Sables, and Danish biscuits, are cookies made out of butter, flour, and sugar. Butter cookies at their most basic have no flavoring, but they are often flavored with vanilla, chocolate, and coconut, and/or topped with sugar crystals. As you can see in today's puzzle they come in a variety of shapes such as circles, squares, ovals, rings, and pretzel-like forms. These kind of sweets are often served around Christmas time.
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The Mirabelle plum, also known as mirabelle prune or cherry plum is identified by its small, oval shape, smooth-textured flesh, and especially by its red,or dark yellow color which becomes flecked in appearance. Mirabelle plums are known for being sweet and full of flavour. They are used in fruit preserves and dessert pies, and its juice is commonly fermented for wine or distilled into plum brandy.
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