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Wheat Grain Puzzle Details:

About: Wheat is a cereal grain, originally from the Levant region of the Near East that is now the second most-produced cereal in the world. Wheat is one of the first cereals known to have been domesticated. Recent findings estimate the first domestication of wheat down to a small region of southeastern Turkey, and domesticated Einkorn wheat at Wadi el Jilat in Jordan
Puzzle Of The Day On: 21/Aug/2014

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Some Other Puzzles In Our Gallery

Hazelnuts

Hazelnuts

Used in confectionery to make praline, and also used in combination with chocolate for chocolate truffles and products such as Nutella and Frangelico liqueur, these delicious nuts are the main subject of today's new puzzle. In a 100-gram serving, raw hazelnuts supply 628 kcal and are a rich sourc of numerous essential nutrients like vitamin A, vitamins B1,B2,B3,B5,B6, vitamin C, E and K; calcium, iron, magnesiom, manganese, potatisium, selenium, zinc and others. Fun fact in the United States, Oregon accounts for over 90% of the nation's hazelnut production most of which are mainly used in the snack food industry. So what are you waiting for? Grab some hazelnuts, start the puzzle and enjoy!
Cheese And Crackers

Cheese And Crackers

Time to relax with a snack and a fun jigsaw puzzle. We've got you covered on both fronts because in today's new game we feature a couple of delicious types of cheese, grapes and crackers. Click start and enjoy.
Basket Of Juicy Red Apples

Basket Of Juicy Red Apples

Click start and join us in the orchard let's pick some red and juicy apples like to ones in this fun new puzzle. Used in various ways: raw, for juice, baked in pies, cooked into sauces and spreads and jams - the apple has been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Apples are high in fiber, vitamin C, and various antioxidants.
Heart Shaped Cookies

Heart Shaped Cookies

What better way to show your special someone how much they mean to you this Valentine's Day than with one of these heart-shaped sweets. Featuring a plate with two freshly baked, heart-shaped cookies today's puzzle will get you into the Valentine's Day spirit. Click start and give it a try!
Farm Fresh Eggs

Farm Fresh Eggs

Bird eggs have been valuable foodstuffs since prehistory. The chicken was probably domesticated for its eggs from jungle fowl native to tropical and subtropical Southeast Asia and India before 7500 BCE. The most commonly used bird eggs are those from the chicken. Duck and goose eggs, and smaller eggs, such as quail eggs, are occasionally used as a gourmet ingredient in western countries. Some of the most common preparation methods include scrambled, fried, hard-boiled, soft-boiled, omelettes and pickled. Ground egg shells are sometimes used as a food additive to deliver calcium.
Pear Tomatos

Pear Tomatos

Pear tomatos are yellow, orange, and red varieties of this tomato; the yellow variety being most common. They are generally sweet and pear shaped. The pear tomato originated in Europe in the 18th century.
Fresh Popcorn

Fresh Popcorn

Grab a bag of freshly popped corn and enjoy today's new puzzle. Popcorn can be cooked with butter or oil. Although small quantities can be popped in a stove-top kettle or pot in a home kitchen, commercial sale of freshly popped popcorn employs specially designed popcorn machines. A popcorn kernel's strong hull contains the seed's hard, starchy endosperm with 14–20% moisture, which turns to steam as the kernel is heated. Pressure from the steam continues to build until the hull ruptures, allowing the kernel to forcefully expand from 20 to 50 times its original size. Archaeologists discovered that people have known about popcorn for thousands of years. In Mexico, for example, remnants of popcorn have been found that date to around 3600 BC. Popcorn is a popular snack food at sporting events and in cinemas.
Spoons With Spices

Spoons With Spices

Pepper, salt, sugar, mustard seeds, paprika and some other spices and condiments in are featured in today's new puzzle. Pick your difficulty level, spot all the spices and condiments and finish this fun new puzzle. Have fun!
African Horned Cucumbers

African Horned Cucumbers

Also called horned melon, kiwano, jelly melon, hedged gourd, melano these kind of fruits native to Africa have a yellow-orange skin and lime green, jelly-like flesh .The fruit's taste has been compared to a combination of cucumber and zucchini or a combination of banana, cucumber and lemon. The fruit can be used in cooking, but when eaten raw.
Lettuce

Lettuce

Lettuce was first cultivated by the ancient Egyptians who turned it from a weed, whose seeds were used to produce oil, into a food plant grown for its succulent leaves. Lettuce spread to the Greeks and Romans, the latter of whom gave it the name "lactuca", from which the English word lettuce derived. Depending on the variety, lettuce is an excellent source vitamin K and vitamin A. Most varieties of lettuce are also a good sources of folate and iron. So what are you waiting for click start and let's put this green lettuce back together in today's free jigsaw puzzle.
Multicoloured Macarons

Multicoloured Macarons

Macarons have been produced in the Venetian monasteries since the 8th century A.D. If you didn't know, a macaron is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond powder or ground almond, and food coloring. The name is derived from the Italian word macarone, maccarone or maccherone, the meringue. Macarons can be found in a wide variety of flavors and colors. Flavors include mint chocolate chip, peanut butter and jelly, snickers, peach champagne, raspberry, chocolate, pistachio, candy corn, salted pretze, maple baconl, chocolate peanut butter, oatmeal raisin, strawberry cheesecake, candy cane, cinnamon, pumpkin, and others. There are two main methods to making a macaron - the "French" method and the "Italian" method. In the French method, egg whites are whisked until a stiff-peaked meringue forms. The Italian method involves whisking the egg whites with a hot sugar syrup to form a meringue. Pick your favorite flavor and color, grab a freshly baked macaron and relax with this food themed jigsaw puzzle. Have fun!
Freshly Picked Peas

Freshly Picked Peas

Peas grow in side pods. Each pod contains several peas, which can be green or yellow. The immature peas are used as a vegetable, fresh, frozen or canned; varieties of the species typically called field peas are grown to produce dry peas like the split pea shelled from the matured pod. In early times, peas were grown mostly for their dry seeds. These are the basis of peas porridge and pea soup, staples of medieval cuisine. In the Middle Ages, field peas are constantly mentioned, as they were the staple that kept famine at bay. Green "garden" peas, eaten immature and fresh, were an innovative luxury of Early Modern Europe. Peas are starchy, but high in fiber, protein, vitamin A, vitamin B6, vitamin C, vitamin K, phosphorus, magnesium, copper, iron, zinc and lutein.

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