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Rainbow Sprinkles Donuts Puzzle Details:

About: Start the weekend with a delicious rainbow sprinkle covered donut or two and a relaxing and fun jigsaw puzzle. Have fun!
Puzzle Of The Day On: 04/Feb/2017

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Very Easy Puzzle Time Stats

Best Time
00 : 14
Your Time
Average Time
00 : 39

Easy Puzzle Time Stats

Best Time
01 : 14
Your Time
Average Time
02 : 55

Normal Puzzle Time Stats

Best Time
02 : 21
Your Time
Average Time
16 : 09

Hard Puzzle Time Stats

Best Time
04 : 06
Your Time
Average Time
37 : 03

Very Hard Puzzle Time Stats

Best Time
07 : 22
Your Time
Average Time
1 : 11 : 42

Extra Hard Puzzle Time Stats

Best Time
13 : 21
Your Time
Average Time
2 : 42 : 55

Puzzle Leaderboards

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Ripe Bananas Play

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In this fun new game we feature lots and lots of bananas. If you didn't know, depending upon cultivar and ripeness, the flesh of the banana can vary in taste from starchy to sweet, and texture from firm to mushy. Both the skin and inner part can be eaten raw or cooked. Bananas are eaten deep fried, baked in their skin in a split bamboo, or steamed in glutinous rice wrapped in a banana leaf. Bananas can also be made into jam. Raw bananas are 75% water, 23% carbohydrates, 1% protein, and contain negligible fat. A 100-gram serving supplies 89 Calories, 31% of the US recommended Daily Value of vitamin B6, and moderate amounts of vitamin C, manganese and dietary fiber. Although bananas are commonly thought to supply exceptional potassium content, their actual potassium content is relatively low per typical food serving at only 8% of the US recommended Daily Value.
Popcorn Play

Popcorn

Time for a new puzzle. Today we feature a bowl of freshly popped popcorn. Depending on how it is prepared and cooked, some consider popcorn to be a health food, while others caution against it for a variety of reasons. Although small quantities can be popped in a stove-top kettle or pot in a home kitchen, commercial sale of freshly popped popcorn employs specially designed popcorn machines. Such steam-driven popcorn machines that popped corn in oil were invented in Chicago, Illinois, by Charles Cretors in 1885. A very different method of popcorn-making can still be seen on the streets of China today. Sometimes called a "popcorn hammer" - a large cast-iron canister is filled with un-popped corn kernels, sealed with a heavy lid and slowly turned over a fire. When the pressure reaches a certain value all of the popcorn explodes at once and is poured into a sack prepared in advance.
Basket of Fresh Produce Play

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Orange Juice Play

Orange Juice

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Freshly Picked Peas Play

Freshly Picked Peas

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Lettuce Play

Lettuce

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