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Pears Puzzle Details:

About: It's time for another fun and challenging jigsaw puzzle. In this new one we feature some fresh and juicy pears. If you didn't already know, about 3000 known varieties of pears are grown worldwide. Pears consumed fresh, canned, as juice, or dried. The juice can also be used in jellies and jams.
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Some Other Puzzles In Our Gallery

Quince Fruit

Quince Fruit

In this new puzzle we feature some freshly picked quince fruit. Quince cultivated on all continents in warm-temperate and temperate climates. Most varieties of quince are too hard, astringent and sour to eat raw. They can be used to make jams and jellies or they may be roasted, baked, stewed and used as ingredients in other foods or drinks.
Tasty Quattro Stagioni Pizza

Tasty Quattro Stagioni Pizza

Time for a tasty treat! In this new puzzle we feature a tasy quattro stagioni pizza. If you didn't know, quattro stagioni is a variety of pizza that is prepared in four sections with diverse ingredients (artichokes, tomatoes, mushrooms, prosciutto, ham, olives and more). In italian cusine the four sections represent the four seasons of the year.
Organic Apples

Organic Apples

Time for a tasty and healthy snack. In this new puzzle we feature some fresh organic apples. Organic grown fruits and vegetables are host to a significantly greater variety of "good" bacteria, do not contain any synthetic chemicals and taste better. If you didn't know, organic farming is an agricultural system that uses fertilizers of organic origin (such as compost manure) and places emphasis on techniques such as crop rotation and companion planting.
Tasty Croissants

Tasty Croissants

Time for a tasty snack. If you didn't know the croissant is a buttery, flaky, pastry. It originated in Austria, but but mostly associated with France. The name comes from it's crescent shape. Croissants can be plain or they can be filled with chocolate, vanilla, various jams and even ham, cheese or spinach.
Pineapple

Pineapple

If you didn't already know, pineapples grow as a small shrub and are indigenous to South America. The individual flowers the unpollinated pineapple plant fuse to form a multiple fruit - the pineapple fruit featured in this puzzle. The pineapple fruit is a rich source of manganese (44% Daily Value, DV) and vitamin C (58% DV).
Eggplants

Eggplants

The eggplant, aubergine or brinjal is grown worldwide for its edible fruit. The purple fruit, featured in this fun puzzle, is used in several cuisines. Eggplants can be steamed, barbecued, stir-fried, stewed, pan fried, deep fried, roasted, pickled, or curried. Raw eggplant can have a bitter taste, with an astringent quality, but it becomes tender when cooked and develops a rich flavor.
Freshly Picked Walnuts

Freshly Picked Walnuts

Today we feature a lots and lots of freshly picked walnuts. Walnuts can be eaten raw, toasted or pickled or used as an ingredient of a dishes like: walnut pie, walnut soup, cakes, brownies, baklava, fudge and more. Walnuts are rich in several dietary minerals, particularly manganese, and B vitamins.
Fresh Lemons

Fresh Lemons

Put the lemons back together and complete today's new puzzle. Lemons are a rich source of vitamin C. Their juice, rind, and peel are used in a wide variety of foods and drinks such as lemonade, lemon meringue pie, marmalade, lemon curd and lemon liqueur.
Pineapple, Peach And Bananas

Pineapple, Peach And Bananas

It's time for another fun and challenging puzzle. In this new one we feature a pineapple, a ripe and juicy peach and some delicious bananas. Pick your difficulty level, click start, complete the puzzle and let us know which would you eat first? What is your favorite fruit, the pineapple, the peach or the bananas?
Hazelnuts

Hazelnuts

In today's puzzle we feature lots and lots of hazelnuts. These delicious nuts are used in desserts, as confectionery to make pralines, in combination with chocolate in chocolate bars, in hazelnut cocoa spread or turned into hazelnut oil. The nuts may be eaten fresh or dried. Hazelnuts contain particularly high amounts of protein, dietary fiber, vitamin E, phosphorus, iron, manganese, thiamin and magnesium. They also contain several B vitamins, calcium, zinc, vitamin K, and potassium.
Avocados

Avocados

If you didn't know, botanically avocados are large berries containing a single large seed. They likely originated from to south-central Mexico and are now cultivated in tropical and Mediterranean climates around the world. Avocados are a rich source of several B vitamins and vitamin K, with moderate contents of vitamin C, vitamin E, and potassium. Because of its high fat content, the avocado is commonly used in vegetarian cuisine as a substitute for meats.
Corn Flakes

Corn Flakes

If you didn't know, this delicious breakfast cereal is made from toasting flakes of corn. Corn flakes are usually served cold with milk and sometimes sugar. The cereal was originally made with wheat and it was created by Will Kellogg in 1894. So what are you waiting for? Grab a bowl of corn flakes and relax with today's puzzle. Have fun!

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