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Fresh Pomegranates Puzzle Details:

About: As intact arils or juice, pomegranates are used in baking, cooking, juice blends, meal garnishes, smoothies, and alcoholic beverages, such as cocktails and wine. Pomegranate juice can be sweet or sour, but most fruits are moderate in taste. Pomegranate seeds are used as a spice known as anar dana, most notably in Indian and Pakistani cuisine. In Turkey, pomegranate sauce is used as a salad dressing, to marinate meat, or simply to drink straight. The name pomegranate derives from medieval Latin pomum "apple" and gronotum "seeded". Botanically, the edible pomegranate fruit is a berry.

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Some Other Puzzles In Our Gallery

Assortment of Fruits and Vegetables

Assortment of Fruits and Vegetables

Start the day with a piece of fruit, some delicious vegetables and fun and challenging jigsaw puzzle. Pick a difficulty level, toggle piece rotation on or off, click start and put the colorful puzzle pieces back together and see the green kiwi fruit, the red tomatoes, the yellow bell peppers and other colorful fruits and veggies featured in this fun new game.
Milton, Goldoni And Victoria Peaches

Milton, Goldoni And Victoria Peaches

Today's new puzzle is based on a vintage illustration from The Fruit Grower's Guide (1891) by John Wright. It depicts three peach cultivars popular at the time. Hundreds of peach and nectarine cultivars are known. Peach breeding has favored cultivars with more firmness, more red color, and shorter fuzz on the fruit surface. Peaches are eaten raw, dried, made into jams and preserves or turned into juice.
Carrots, Green Beans And Penne Pasta

Carrots, Green Beans And Penne Pasta

Another food themed puzzle is here! In this new one we feature a healthy and delicious plate of Penne pasta, steamed and grilled carrots and green beans. Penne are produced in two main variants — "penne lisce"(smooth) and "penne rigate" (furrowed), the latter having ridges on each penna. Penne is traditionally cooked al dente and its shape makes it particularly adapted for sauces, such as pesto, marinara, or arrabbiata.
Multicoloured Macarons

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Macarons have been produced in the Venetian monasteries since the 8th century A.D. If you didn't know, a macaron is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond powder or ground almond, and food coloring. The name is derived from the Italian word macarone, maccarone or maccherone, the meringue. Macarons can be found in a wide variety of flavors and colors. Flavors include mint chocolate chip, peanut butter and jelly, snickers, peach champagne, raspberry, chocolate, pistachio, candy corn, salted pretze, maple baconl, chocolate peanut butter, oatmeal raisin, strawberry cheesecake, candy cane, cinnamon, pumpkin, and others. There are two main methods to making a macaron - the "French" method and the "Italian" method. In the French method, egg whites are whisked until a stiff-peaked meringue forms. The Italian method involves whisking the egg whites with a hot sugar syrup to form a meringue. Pick your favorite flavor and color, grab a freshly baked macaron and relax with this food themed jigsaw puzzle. Have fun!
Goulash

Goulash

In today's food themed puzzle we feature a bowl of homemade goulash. If you didn't know, goulash is a stew of meat and vegetables seasoned with paprika (a ground spice made from dried red peppers) and other spices. Goulash is one of the national dishes of Hungary and a symbol of the country. It is a common meal predominantly eaten in Central Europe but also in other parts of Europe. It can be prepared from beef, veal, pork, or lamb. Garlic and soup vegetables like carrot, parsley root, peppers and celery may be added.
Fresh Green Peas

Fresh Green Peas

Time for another fun challenge! In this new jigsaw puzzle we feature lots and lots for fresh green peas. If you didn't know, peas are starchy, but high in fiber, protein, vitamin A, vitamin B6, vitamin C, vitamin K, phosphorus, magnesium, copper, iron, zinc and lutein. So what are you waiting for? Click start and prove your puzzle solving skills in this fun new game.
Delicious Apples

Delicious Apples

In this fun new puzzle we feature lots and lots of delicious apples. Apples are usually consumed as juice, raw in salads, baked in pies, cooked into sauces and spreads like apple butter, and other baked dishes. They can be baked in an oven and served with custard, and made into pies or apple crumble. How do you like your apples?
Orange And Kiwi Slices

Orange And Kiwi Slices

What better way to start the day then with a fun puzzle and a piece of delicious fruit. Featuring juicy orange and kiwifruit slices this game will keep you entertained and give you the challenge you need from our daily puzzle game. The Kiwifruit is particularly rich in vitamin C and vitamin K and has a moderate content of vitamin E. As with other citrus fruits, orange pulp is an excellent source of vitamin C.
Farm Fresh Produce

Farm Fresh Produce

We're eating healthy today because we're at the farmer's market picking up some fresh fruit and vegetables. Apples, carrots, bananas, grapes, broccoli, kiwi and more are on our list in today's new jigsaw puzzle.
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Fruit Plate

Let's start the day with a healthy snack and a fun and challenging puzzle. Grad a pieces of fruit from the plate featured in today's new jigsaw and put the image back together as fast as you can and get a top spot on our leader boards.
Freshly Backed Croissants And Bread Rolls

Freshly Backed Croissants And Bread Rolls

In this fun new puzzle we feature some freshly backed croissants and bread rolls. Strait out of the oven these delicious backed goods are just in time for a healthy breakfast. If you didn't know, a roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are common in Europe, especially in Germany, Austria, Switzerland, Sweden, Finland, Denmark, Norway, Italy, Hungary, the United Kingdom and other countries with a thriving bread culture. Croissants have long been a staple of Austrian and French bakeries.
Shashlik

Shashlik

In today's food themed puzzle we feature a grill full of shashlik skewers. If you didn't know, shashlik, or shashlyk, is a dish of skewered and grilled cubes of meat, similar to with shish kebab. Shashlik was originally made of lamb, but nowadays it is also made of pork, beef, or venison, depending on local preferences and religious observances. The meat is marinated overnight in a high-acidity marinade like vinegar, dry wine or sour fruit/vegetable juice with the addition of onions, herbs and spices. The skewers are usually roasted on a mangal(barbecue) over wood, charcoal, or coal.

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