About: It's apple season and we've just come from the orchard with a basket of freshly picked juicy apples. Star today new puzzle and put the the basket full of delicious apples back together as fast as you can and get your time on our leader boards. Have fun!
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Also known as ora, bodi,long-podded cowpea, asparagus bean, pea bean, snake bean, or Chinese long bean this kind legume cultivated to be eaten as green pods is a good source of protein, vitamin A, thiamin, riboflavin, iron, phosphorus, and potassium, and a very good source for vitamin C, folate, magnesium, and manganese.
Cherry Tomatoes and Mozzarella
In this new puzzle we're going for something a little more healthy - a Cherry tomato and Mozzarella salad. This juicy small variety of tomato has been cultivated since at least the early 1800s and thought to have originated in South America. Along with the semi-soft cheese (Mozzarella) traditionally made from Italian buffalo milk the cherry tomatoes make for a very good and healthy appetizer.
Tomatoes, eggplants, onions, potatoes, cauliflower and other healthy and other colorful vegetables are featured in this fun new jigsaw puzzle. Ca you find them all? Give it a try!
Bowl Of Strawberries
Today's new puzzle features a bowl of fresh and juicy strawberries. In addition to being consumed fresh, strawberries can be frozen, made into preserves, as well as dried and used in prepared foods, such as cereal bars. One cup (236 g) of strawberries contains approximately 45 kilo-calories and is an excellent source of vitamin C and flavonoids.
Red And Yellow Chili Peppers
Chili peppers have been a part of the human diet in the Americas since at least 7500 BCE. Chili peppers originated in Mexico. India is currently the world's biggest producer, consumer and exporter of chili peppers. Chili pepper pods, which are berries, are used fresh or dried.
Tangerines are a good source of vitamin C, folate and beta-carotene. They also contain some potassium, magnesium and vitamins B1, B2 and B3. They are smaller and less rounded than oranges. They are less sour, as well as sweeter and stronger, than oranges. The name was first used for fruit coming from Tangier, Morocco, described as a mandarin variety.
Time for a refreshing glass of fresh-squeezed orange juice. A cup serving of raw, fresh orange juice, has 124 mg of vitamin C. It has 20.8 g of sugars and has 112 Calories. It also supplies potassium, thiamin, and folate. Orange juice is also a source of the antioxidants.
Used in confectionery to make praline, and also used in combination with chocolate for chocolate truffles and products such as Nutella and Frangelico liqueur, these delicious nuts are the main subject of today's new puzzle. In a 100-gram serving, raw hazelnuts supply 628 kcal and are a rich sourc of numerous essential nutrients like vitamin A, vitamins B1,B2,B3,B5,B6, vitamin C, E and K; calcium, iron, magnesiom, manganese, potatisium, selenium, zinc and others. Fun fact in the United States, Oregon accounts for over 90% of the nation's hazelnut production most of which are mainly used in the snack food industry. So what are you waiting for? Grab some hazelnuts, start the puzzle and enjoy!
Rainbow Sprinkles Donuts
Start the weekend with a delicious rainbow sprinkle covered donut or two and a relaxing and fun jigsaw puzzle. Have fun!
Redcurrant Berries And Milk
The fruit of redcurrants can be eaten raw, but it has a strong, tart flavour. It can be made into jams and jellies. With maturity, the tart flavour of redcurrant fruit is slightly greater than its blackcurrant relative, but with the same approximate sweetness. In the United Kingdom, redcurrant jelly is a condiment often served with lamb, game meat including venison, turkey and goose in a festive or Sunday roast. In France, the highly rarefied and hand-made Bar-le-duc or Lorraine jelly is a spreadable preparation traditionally made from white currants or alternatively redcurrants.
Eggs, mushrooms, cherry tomatoes, onions, garlic, red and green chili peppers and some prosciutto - these are some of the ingredients we have on hand today. Join us in the kitchen with today's puzzle and lets cook something delicious. Have fun!
Multi Colored Candy
Candy is made by dissolving sugar in water or milk to form a syrup, which is boiled until it reaches the desired concentration or starts to caramelize. Candy comes in a wide variety of textures, from soft and chewy to hard and brittle, in a variety and colors and shapes. So let's start the day with something sweet by solving today's new jigsaw puzzle featuring multi colored candy pieces of various shapes and sizes.
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