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Fresh Fruit Basket Puzzle Details:

About: Fresh fruit is delicious, low in fat, and calories and a source of many essential nutrients such as potassium, vitamins A and C, folate. Fresh fruit is also a good source of dietary fiber. So what are you waiting for? Grab a piece of fruit and enjoy it while putting back together the fruits in the basket featured in today's puzzle game. We've got apples, grapes, plums, pears, strawberries, bananas, pineapple, oranges, figs and more.

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Some Other Puzzles In Our Gallery

Healthy Fruit And Veggie Smoothies

Healthy Fruit And Veggie Smoothies

Smoothies are thick, creamy and cold beverages made from pureed raw fruit, vegetables, and sometimes dairy products (e.g. milk, yogurt, ice-cream or cottage cheese), typically using a blender. Many smoothies include large or multiple servings of fruits and vegetables, which are recommended in a healthy diet. Smoothies include dietary fiber (e.g. pulp, also skin and seeds) and so are thicker than fruit juice, often with a consistency similar to a milkshake. In today's fun puzzle we feature a variety of healthy and colorful fruit and veggie smoothies. Pick your difficulty level, click start and give it a try!
Brightly Colored Farfalle

Brightly Colored Farfalle

Time for some delicious and colorful pasta! If you didn't know, farfalle are a type of pasta commonly known as bow-tie pasta or butterfly pasta. Farfalle come in several sizes and colors. The bright colors are added by mixing certain ingredients into the dough (beetroot can be used for red, spinach for green and cuttlefish ink for black).
Basket Of Freshly Picked Tomatoes

Basket Of Freshly Picked Tomatoes

Tomatoes are consumed in diverse ways, raw or cooked, in many dishes, sauces, salads, and drinks. They are fruits (classified as berries), but they are commonly referred to and used as a vegetable ingredient. The tomato is native to western South America. The Spanish first introduced tomatoes to Europe.Today there are around 7,500 tomato varieties grown(Beefsteak, Plum, Cherry, Grape, Campari, Tomberries tomatoes and many others) for various purposes having been selected with varying fruit types, and for optimum growth in differing growing conditions.
Freshly Picked Pears

Freshly Picked Pears

The pear is native to coastal and mildly temperate regions of the Old World, from western Europe and north Africa east right across Asia. About 3000 known varieties of pears are grown worldwide. Pears are consumed fresh, canned, as juice, and dried. The juice can also be used in jellies and jams, usually in combination with other fruits, including berries. Fermented pear juice is called perry or pear cider and is made in a way that is similar to how cider is made from apples.
Colorful Farfalle Pasta

Colorful Farfalle Pasta

Also known as bow-tie pasta or butterfly pasta, farfalle are a type of pasta/noodle. Farfalle come in several sizes and colors, but they all have a distinctive "bow tie" shape. Though usable with most sauces, farfalle are best suited to cream and tomato sauces. The name is derived from the Italian word farfalle (butterflies).
Green Tomatoes

Green Tomatoes

In today's new puzzle we feature four unripe (green) tomatoes basking in the summer sun. Click start and put the green berry-type fruit back together and solve this fun new jigsaw.
Farm Fresh Eggs

Farm Fresh Eggs

Bird eggs have been valuable foodstuffs since prehistory. The chicken was probably domesticated for its eggs from jungle fowl native to tropical and subtropical Southeast Asia and India before 7500 BCE. The most commonly used bird eggs are those from the chicken. Duck and goose eggs, and smaller eggs, such as quail eggs, are occasionally used as a gourmet ingredient in western countries. Some of the most common preparation methods include scrambled, fried, hard-boiled, soft-boiled, omelettes and pickled. Ground egg shells are sometimes used as a food additive to deliver calcium.
Fresh Bell Peppers, Cauliflower and Cabbage

Fresh Bell Peppers, Cauliflower and Cabbage

In this fun new puzzle we're visiting a vegetable market. Pick your difficulty level, click start and put the fresh produce(red, yellow and green bell peppers, cauliflower and red and white cabbage) back together as fast as you can and get your time on our daily leaderboards. Cauliflower heads can be roasted, boiled, fried, steamed, pickled, or eaten raw. Cabbage is prepared and consumed in many ways. The simplest options include eating the vegetable raw or steaming it, though many cuisines pickle, stew, sautée or braise cabbage. Bell peppers can be sliced or diced in salads, soups, and casseroles. They can be stuffed, grilled, placed on sandwiches, or simply sliced for a fresh, flavorful, and crunchy snack.
Delicious Apples

Delicious Apples

In this fun new puzzle we feature lots and lots of delicious apples. Apples are usually consumed as juice, raw in salads, baked in pies, cooked into sauces and spreads like apple butter, and other baked dishes. They can be baked in an oven and served with custard, and made into pies or apple crumble. How do you like your apples?
Fresh And Juicy Berries

Fresh And Juicy Berries

Time for some fresh and juicy berries! We've go fresh picked strawberries, raspberries and blueberries. Berries are eaten worldwide and often used in jams, preserves, cakes, or pies. Berries have been valuable as a food source for humans since before the start of agriculture. Strawberries have been grown in gardens in Europe since the 14th century. Blueberries were domesticated starting in 1911, with the first commercial crop in 1916.
Colorful Vegetables

Colorful Vegetables

Tomatoes, eggplants, onions, potatoes, cauliflower and other healthy and other colorful vegetables are featured in this fun new jigsaw puzzle. Ca you find them all? Give it a try!
Fresh Baguettes

Fresh Baguettes

The word "baguette" was not used to refer to a type of bread until 1920. The word simply means "wand" or "baton" and refers to a long thin loaf of French bread. The traditional French baguette is made from wheat flour, water, yeast, and salt. A standard baguette has a diameter of about 5 or 6 centimetres and a usual length of about 65 centimetres, although a baguette can be up to a metre long.

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