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Farm Fresh Radishes Puzzle Details:

About: In this new puzzle we feature some delicious farm fresh radishes. If you didn't know, radishes are grown and consumed throughout the world, being mostly eaten raw as a salad vegetable. Radishes germinate quickly and grow rapidly, common smaller varieties being ready for consumption within a month. There are numerous varieties, varying in size, flavor, color (the most common are red).
Image Source / Credits: BiggiBe / pixabay.com

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Some Other Puzzles In Our Gallery

Teatime

Teatime

If you didn't know, tea (in reference to food, rather than the drink) has long been used as an umbrella term for several different meals. Teatime is the time at which the tea meal is usually eaten, which is late afternoon to early evening. The most common ingredients of a light tea are tea itself, with cakes, biscuits or pastries, bread and jam, and sandwiches. So what are you waiting for? Grab a cup of tea and join us for a few minutes of relaxation. Have fun!
Fresh Pomegranates

Fresh Pomegranates

As intact arils or juice, pomegranates are used in baking, cooking, juice blends, meal garnishes, smoothies, and alcoholic beverages, such as cocktails and wine. Pomegranate juice can be sweet or sour, but most fruits are moderate in taste. Pomegranate seeds are used as a spice known as anar dana, most notably in Indian and Pakistani cuisine. In Turkey, pomegranate sauce is used as a salad dressing, to marinate meat, or simply to drink straight. The name pomegranate derives from medieval Latin pomum "apple" and gronotum "seeded". Botanically, the edible pomegranate fruit is a berry.
Basket Of Freshly Picked Tomatoes

Basket Of Freshly Picked Tomatoes

Tomatoes are consumed in diverse ways, raw or cooked, in many dishes, sauces, salads, and drinks. They are fruits (classified as berries), but they are commonly referred to and used as a vegetable ingredient. The tomato is native to western South America. The Spanish first introduced tomatoes to Europe.Today there are around 7,500 tomato varieties grown(Beefsteak, Plum, Cherry, Grape, Campari, Tomberries tomatoes and many others) for various purposes having been selected with varying fruit types, and for optimum growth in differing growing conditions.
Basket Of Farm Fresh Eggs

Basket Of Farm Fresh Eggs

In this fun new puzzle we're on a farm and we've collected a basket full of farm fresh eggs. If you didn't know, egg yolks and whole eggs store significant amounts of protein and choline (an essential nutrient for humans and many other animals). Bird eggs are a common food and one of the most versatile ingredients used in cooking. The most commonly used bird eggs are those from the chicken, duck, and goose eggs.
Fresh Green Peas

Fresh Green Peas

Time for another fun challenge! In this new jigsaw puzzle we feature lots and lots for fresh green peas. If you didn't know, peas are starchy, but high in fiber, protein, vitamin A, vitamin B6, vitamin C, vitamin K, phosphorus, magnesium, copper, iron, zinc and lutein. So what are you waiting for? Click start and prove your puzzle solving skills in this fun new game.
Fresh Popcorn

Fresh Popcorn

Grab a bag of freshly popped corn and enjoy today's new puzzle. Popcorn can be cooked with butter or oil. Although small quantities can be popped in a stove-top kettle or pot in a home kitchen, commercial sale of freshly popped popcorn employs specially designed popcorn machines. A popcorn kernel's strong hull contains the seed's hard, starchy endosperm with 14–20% moisture, which turns to steam as the kernel is heated. Pressure from the steam continues to build until the hull ruptures, allowing the kernel to forcefully expand from 20 to 50 times its original size. Archaeologists discovered that people have known about popcorn for thousands of years. In Mexico, for example, remnants of popcorn have been found that date to around 3600 BC. Popcorn is a popular snack food at sporting events and in cinemas.
Strawberry Jam Jar

Strawberry Jam Jar

In this new fun puzzle we feature a jar of delicious strawberry jam. In addition to being consumed fresh, strawberries can be made into preserves like the jar of jam in this image. One serving of strawberries contains approximately 33 kilo calories, is an excellent source of vitamin C, a good source of manganese, and provides several other vitamins and dietary minerals. There are approximately 50 calories in a 1 tbsp serving of jam.
Citrus Fruits

Citrus Fruits

In this new puzzle we feature an assortment of citrus fruits. Citrus fruits include oranges, lemons, grapefruits, pomelos, and limes. Many citrus fruits, such as oranges, tangerines, grapefruits, and clementines, are generally eaten fresh. They are also pressed for juice, or preserved in marmalades, jams and pickles. Citrus fruits are a good source of vitamin C.
Delicious Apples

Delicious Apples

In this fun new puzzle we feature lots and lots of delicious apples. Apples are usually consumed as juice, raw in salads, baked in pies, cooked into sauces and spreads like apple butter, and other baked dishes. They can be baked in an oven and served with custard, and made into pies or apple crumble. How do you like your apples?
Bowl Of Freshly Picked Strawberries

Bowl Of Freshly Picked Strawberries

Start the day with a fun puzzle and some juicy freshly picked strawberries. Fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates, garden strawberries are one the most consumed fruit. Yes, strawberries are not actual berries. Technically, they are aggregate accessory fruit. The first garden strawberry was grown in Brittany, France during the late 18th century. Before this only wild strawberries were used.
Fresh Vegetables And Juice

Fresh Vegetables And Juice

Let's start the day with some freshly picked vegetables, a glass of healthy, freshly squeezed juice and a fun and challenging jigsaw puzzle. Pick your difficulty level, click start and put the bowl of peppers and tomatoes and the glass of juice back together as fast as you can and get your time on our leaderboards. Have fun!
Fresh Pears In the Autumn Sun

Fresh Pears In the Autumn Sun

It's harvest time and we're in the orchard picking the last of this year's pears. If you didn't know, pears, like many other climacteric fruits ( apples, bananas, melons, apricots, and tomatoes, among others), are gathered before they are fully ripe, while they are still green, but snap off when lifted. They are eaten fresh, canned, as juice, dried or as jellies and jams. The pear tree is medium-sized and native to coastal as well as mildly temperate regions of Europe, north Africa and Asia.

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