Citrus Fruits

Pineapple, Peach And Bananas

It's time for another fun and challenging puzzle. In this new one we feature a pineapple, a ripe and juicy peach and some delicious bananas. Pick your difficulty level, click start, complete the puzzle and let us know which would you eat first? What is your favorite fruit, the pineapple, the peach or the bananas?

Milton, Goldoni And Victoria Peaches

Today's new puzzle is based on a vintage illustration from The Fruit Grower's Guide (1891) by John Wright. It depicts three peach cultivars popular at the time. Hundreds of peach and nectarine cultivars are known. Peach breeding has favored cultivars with more firmness, more red color, and shorter fuzz on the fruit surface. Peaches are eaten raw, dried, made into jams and preserves or turned into juice.

Delicious Pasta Dishes

Start today's puzzle, grab a fork and join us for a plate of delicious pasta. If you didn't know, pasta is generally served with some type of sauce; the sauce and the type of pasta are usually matched based on consistency and ease of eating. Both dried and fresh pastas come in a number of shapes and varieties, with 310 specific forms known by over 1300 documented names.

Fresh Plums

In today's puzzle we feature some delicious freshly picked plums. It is believed that plums may have been one of the first fruits domesticated by humans. They can be eaten fresh or turned into jams, juices, dried and used as ingredients in various foods and desserts. Some varieties may have a dusty-white waxy coating that makes them look like they are covered with a powdery bloom, you can clearly see it on the plums featured in this puzzle.

Fresh Watermelon

If you didn't know, watermelons were originally cultivated for their high water content and were stored to be eaten during dry seasons, not only as a food source, but as a method of storing water. Watermelon fruit is 91% water, contains 6% sugars, and is low in fat. Watermelons are usually eaten fresh, as slices, diced in mixed fruit salads, or as juice.

Colorful Dried Beans

Beans are one of the longest-cultivated plants in the world. They can be cooked in many different ways, including baking, frying, and boiling, and are used in many dishes. Beans are high in protein, complex carbohydrates, folate, iron and have significant amounts of fiber. They come in a variety of shapes, size and colors. There are about 40,000 bean varieties know to this day.

Freshly Picked Cherries

What better way to start the weekend then with a relaxing jigsaw puzzle and some freshly picked cherries. Cherries have a very short growing season and can grow in most temperate latitudes. They blossom in April and the peak season for cherries is in the summer. Most eating cherries are derived from either Prunus avium, the sweet cherry (also called the wild cherry), or from Prunus cerasus, the sour cherry.

Farm Fresh Onions

In today's puzzle we feature some farm fresh onions. Onions are usually served cooked, as a vegetable or part of a prepared dish, but can also be eaten raw or used to make pickles or chutneys. The onion plant has been grown and selectively bred in cultivation for at least 7,000 years.

Bruschetta

If you didn't know, Bruschetta is starter dish from Italy consisting of grilled bread rubbed with garlic and topped with olive oil, tomatoes, basil, vegetables, beans, cured meat, or cheese. Bruschetta originated in Italy during 15th century and it was developed as a way of salvaging bread that was going stale. The noun bruschetta comes from the Roman dialect verb bruscare, the equivalent which means "to toast", or "to roast over coals".

Shashlik

In today's food themed puzzle we feature a grill full of shashlik skewers. If you didn't know, shashlik, or shashlyk, is a dish of skewered and grilled cubes of meat, similar to with shish kebab. Shashlik was originally made of lamb, but nowadays it is also made of pork, beef, or venison, depending on local preferences and religious observances. The meat is marinated overnight in a high-acidity marinade like vinegar, dry wine or sour fruit/vegetable juice with the addition of onions, herbs and spices. The skewers are usually roasted on a mangal(barbecue) over wood, charcoal, or coal.

Freshly Picked Walnuts

Today we feature a lots and lots of freshly picked walnuts. Walnuts can be eaten raw, toasted or pickled or used as an ingredient of a dishes like: walnut pie, walnut soup, cakes, brownies, baklava, fudge and more. Walnuts are rich in several dietary minerals, particularly manganese, and B vitamins.

Apples And Lemons

Start the day with a fun and challenging puzzle! In this new one we feature some delicious red apples and a couple of lemons. Pick your difficulty level, start the game and put the fruit back together piece by piece and complete the image. Have fun!