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Cherry Jam Puzzle Details:

About: Good cherry jam has a soft even consistency without distinct pieces of fruit, a bright color, a good fruit flavor and a semi-jellied texture; just like the jar featured in today's new puzzle game. Glass or plastic jars are an efficient method of storing and preserving jam.
Puzzle Of The Day On: 11/Jul/2016

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Very Easy Puzzle Time Stats

Best Time
00 : 13
Your Time
Average Time
00 : 35

Easy Puzzle Time Stats

Best Time
01 : 10
Your Time
Average Time
03 : 24

Normal Puzzle Time Stats

Best Time
02 : 45
Your Time
Average Time
11 : 28

Hard Puzzle Time Stats

Best Time
06 : 00
Your Time
Average Time
22 : 02

Very Hard Puzzle Time Stats

Best Time
08 : 24
Your Time
Average Time
1 : 12 : 08

Extra Hard Puzzle Time Stats

Best Time
18 : 51
Your Time
Average Time
1 : 49 : 10

Puzzle Leaderboards

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Some Other Fun Puzzles

Chocolate And Coffee

Chocolate And Coffee

What better way to start the day then with a cup of hot coffee, a piece of delicious chocolate and a relaxing puzzle. Enjoy!
Freshly Picked Peaches

Freshly Picked Peaches

Prove your puzzle solving skills and put the delicious and juicy peaches back together piece by piece. If you didn't know, the fiber, potassium, vitamin C, and choline content in peaches all support heart health. Also, stone fruit like peaches (also plums, and nectarines) have been shown to ward off obesity-related diseases such as diabetes, metabolic syndrome, and cardiovascular disease.
Fresh Vegetables And Juice

Fresh Vegetables And Juice

Let's start the day with some freshly picked vegetables, a glass of healthy, freshly squeezed juice and a fun and challenging jigsaw puzzle. Pick your difficulty level, click start and put the bowl of peppers and tomatoes and the glass of juice back together as fast as you can and get your time on our leaderboards. Have fun!
Smarties

Smarties

A new online puzzle featuring a bunch of delicious and colorful Smarties candy. Nestlé Smarties are a colour-varied sugar-coated chocolate confectionery. They have been manufactured since 1882, originally by H.I. Rowntree & Co. They come in eight colours: red, orange, yellow, green, blue, violet, pink and brown, although the blue variety was temporarily replaced by a white variety in some countries, while an alternative natural colouring dye of the blue colour was being researched.
Bowl Of Freshly Picked Strawberries

Bowl Of Freshly Picked Strawberries

Start the day with a fun puzzle and some juicy freshly picked strawberries. Fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates, garden strawberries are one the most consumed fruit. Yes, strawberries are not actual berries. Technically, they are aggregate accessory fruit. The first garden strawberry was grown in Brittany, France during the late 18th century. Before this only wild strawberries were used.
Freshly Picked Apples And Pears

Freshly Picked Apples And Pears

Pears and apples are some of them most cultivated fruits worldwide. They are consumed fresh, canned, as juice, or dried. The juice of these fruits is typically served fresh but it can also be fermented into ciders. Fermented pear juice is called "perry" or pear cider and is made in a way that is similar to how cider is made from apples. Pear juice can also be used in jellies and jams, usually in combination with other fruits, including berries. Apples and pears are usually picked during the Autumn but there are also some species that are harvested during the Summer. So what are you waiting for? Let's put the delicious freshly picked fruit in this fun puzzle back together! Click start and enjoy!
Red And Green Peppers

Red And Green Peppers

Some people like the green ones, some the red ones. We like them both so we're featuring both the red and green kind of peppers in on puzzle.
Freshly Picked Peas

Freshly Picked Peas

Peas grow in side pods. Each pod contains several peas, which can be green or yellow. The immature peas are used as a vegetable, fresh, frozen or canned; varieties of the species typically called field peas are grown to produce dry peas like the split pea shelled from the matured pod. In early times, peas were grown mostly for their dry seeds. These are the basis of peas porridge and pea soup, staples of medieval cuisine. In the Middle Ages, field peas are constantly mentioned, as they were the staple that kept famine at bay. Green "garden" peas, eaten immature and fresh, were an innovative luxury of Early Modern Europe. Peas are starchy, but high in fiber, protein, vitamin A, vitamin B6, vitamin C, vitamin K, phosphorus, magnesium, copper, iron, zinc and lutein.
Breakfast Croissants And Coffee

Breakfast Croissants And Coffee

Start the day with a delicious and healthy breakfast. Grab a freshly backed croissant, a cup of coffee or a glass of freshly squeezed orange juice and relax with today's new jigsaw puzzle. Have fun!
Breakfast Croissant

Breakfast Croissant

Who doesn't love this buttery and flaky pastry named for its well-known crescent shape - the croissant - with a good cup of coffee for breakfast. Uncooked croissant dough can be wrapped around any praline, almond paste or chocolate before it is baked, or sliced to include sweet or savory fillings. In the United States, sweet fillings or toppings are sometimes used, and warm croissants may be filled with ham and cheese, or feta cheese and spinach. Croissants covered with a sweet glaze or filled with chocolate are common in bakeries and convenience stores around the world.
A Healthy Breakfast

A Healthy Breakfast

Start the day with a healthy breakfast, a glass of orange juice and a relaxing and fun jigsaw puzzle. Click start and put the breakfast plate back together as fast as you can and get your time on our leaderboards. Have fun!
Colorful Farfalle Pasta

Colorful Farfalle Pasta

Also known as bow-tie pasta or butterfly pasta, farfalle are a type of pasta/noodle. Farfalle come in several sizes and colors, but they all have a distinctive "bow tie" shape. Though usable with most sauces, farfalle are best suited to cream and tomato sauces. The name is derived from the Italian word farfalle (butterflies).

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