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Bell Peppers Puzzle Details:

About: In today's puzzle we feature some freshly picked bell peppers. Bell peppers come in different colors, including red, green, yellow, purple, orange and white. They are native to Mexico, Central America, and northern South America but they are now cultivated all around the world.
Image Source / Credits: Daily Jigsaw Puzzles

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Some Other Puzzles In Our Gallery

Apple Strudel With Vanilla Sauce

Apple Strudel With Vanilla Sauce

Apple strudel is a traditional Viennese strudel, a popular pastry in Austria and in many countries in Europe. The basic dough consists of flour, oil (or butter) and salt. The filling is made of grated cooking apples sugar, cinnamon, and bread crumbs. Toppings of vanilla ice cream, whipped cream, custard, or vanilla sauce are popular and the strudel can be accompanied by tea, coffee or even champagne.
Fresh Pomegranates

Fresh Pomegranates

As intact arils or juice, pomegranates are used in baking, cooking, juice blends, meal garnishes, smoothies, and alcoholic beverages, such as cocktails and wine. Pomegranate juice can be sweet or sour, but most fruits are moderate in taste. Pomegranate seeds are used as a spice known as anar dana, most notably in Indian and Pakistani cuisine. In Turkey, pomegranate sauce is used as a salad dressing, to marinate meat, or simply to drink straight. The name pomegranate derives from medieval Latin pomum "apple" and gronotum "seeded". Botanically, the edible pomegranate fruit is a berry.
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Fresh Pears In the Autumn Sun

It's harvest time and we're in the orchard picking the last of this year's pears. If you didn't know, pears, like many other climacteric fruits ( apples, bananas, melons, apricots, and tomatoes, among others), are gathered before they are fully ripe, while they are still green, but snap off when lifted. They are eaten fresh, canned, as juice, dried or as jellies and jams. The pear tree is medium-sized and native to coastal as well as mildly temperate regions of Europe, north Africa and Asia.
Freshly Picked Figs

Freshly Picked Figs

The fig is native to the Middle East and western Asia, it has been sought out and cultivated since ancient times and is now widely grown throughout the world, both for its fruit and as an ornamental plant. Figs can be eaten fresh or dried, and used in jam-making. Fresh figs, like the ones featured in this fun new puzzle, are in season from August through to early October. Do you like figs?
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Apples Ripening In The Sun

Click start and join us in the apple orchard. Put the pieces of this fun puzzle back together and see juicy apples ripening in warm summer sun. Apple crops ripen at different times of the year according to the cultivar. Apple cultivars ripen at different times of the year; in the summer include 'Gala', 'Golden Supreme', 'McIntosh', 'Transparent', 'Primate', 'Sweet Bough', and 'Duchess'; fall producers include 'Fuji', 'Jonagold', 'Golden Delicious', 'Red Delicious', 'Chenango', 'Gravenstein', 'Wealthy', 'McIntosh', 'Snow', and 'Blenheim'; winter producers include 'Winesap', 'Granny Smith', 'King', 'Wagener', 'Swayzie', 'Greening', and 'Tolman Sweet'. So what's your favorite type of apple? Solve this fun and colorful puzzle and let us know. have fun!
Basket Of Freshly Picked Pears

Basket Of Freshly Picked Pears

Start today's new puzzle and join us in the orchard and taste one of the freshly picked pears. If you didn't know, pears are consumed fresh, canned, as juice, and dried. The juice can also be used in jellies and jams, usually in combination with other fruits, including berries. About 3000 known varieties of pears are grown worldwide.
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Freshly Picked Peas

Peas grow in side pods. Each pod contains several peas, which can be green or yellow. The immature peas are used as a vegetable, fresh, frozen or canned; varieties of the species typically called field peas are grown to produce dry peas like the split pea shelled from the matured pod. In early times, peas were grown mostly for their dry seeds. These are the basis of peas porridge and pea soup, staples of medieval cuisine. In the Middle Ages, field peas are constantly mentioned, as they were the staple that kept famine at bay. Green "garden" peas, eaten immature and fresh, were an innovative luxury of Early Modern Europe. Peas are starchy, but high in fiber, protein, vitamin A, vitamin B6, vitamin C, vitamin K, phosphorus, magnesium, copper, iron, zinc and lutein.
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Juicy Pears

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In this new puzzle we feature some fresh and juicy peaches. These tasty fruits are usually eaten raw or used in jams, preserves or juices. The peach (Prunus persica) tree is native to Northwest China, where it was first domesticated and cultivated. It belongs to the genus Prunus, which includes the cherry, apricot, almond, and plum.
Freshly Picked Cherries

Freshly Picked Cherries

What better way to start the weekend then with a relaxing jigsaw puzzle and some freshly picked cherries. Cherries have a very short growing season and can grow in most temperate latitudes. They blossom in April and the peak season for cherries is in the summer. Most eating cherries are derived from either Prunus avium, the sweet cherry (also called the wild cherry), or from Prunus cerasus, the sour cherry.
Freshly Brewed Coffee

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Put the freshly brewed coffee mugs, and the coffee beans around them, back together piece by piece and complete today's challenge. Coffee is one of the most popular drinks in the world. It is darkly colored, bitter, slightly acidic and has a stimulating effect in humans, primarily due to its caffeine content. Sugar, milk or cream are often used to lessen the bitter taste.
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Mandarin Oranges

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